Brownies – Wheat Free

Product Description

All natural ingredients are used to make these brownies mouth watering delicious!  Carob  is used as a substitute for chocolate because…who doesn’t LOVE chocolate?

It contains as much vitamin B1 as asparagus or strawberries, the same amount of niacin as lima beans, lentils or peas, and more vitamin A than eggplant, asparagus and beets.  It’s also high in vitamin B2, calcium, magnesium and iron.  So next time you’re sitting on the couch treating yourself to some tasty chocolate don’t forget about your canine companion, throw a little Carob his way – you can indulge together.